Pour the coke over the ham in a slow cooker. Sprinkle half the pineapple over top and around the ham. We will need 1.5 * 37.5 = 56.25 minutes. I used a 2½ pound boneless ham, so i cut the brown sugar down to around 3/4 of a cup (½ cup in the bottom of the slow cooker and 1/4 cup rubbed on the ham). Transfer the ham to a serving platter and garnish with fresh herbs and cranberries.
Cook until the mixture begins to bubble, then turn the heat down to medium low.
Cook ham for 4 to 6 hours or until the meat is tender and the internal temperature reaches 140°f. In a medium saucepan, combine cola, brown sugar, mustard, cinnamon, cloves and garlic. We had a little over an 8 lb boneless, spiral ham which we always buy from sam's club. Place in your slow cooker and cover. If not, place cut side down. Chop up leftover slow cooker spiral ham and use it in omelets, breakfast casseroles, or breakfast sandwiches. Nov 26, 2020 · nana's epic navy bean ham bone soup recipe: cooking time for a 3 pound ham would be 1 hour. Let's say we want to cook a pound and a half. Place the ham in the cooker, large side down. Once ham is done, remove to a platter and tent with foil to keep warm. I like pineapple habenero pepper jelly. * place liner in crockpot.
Some recipes call for three, that seems like an awful lot. Heating the ham in your slow cooker couldn't be simpler. The only thing i did. Slice the ham, then serve. * remove casing from ham if it has one.
You don't need it boiling or anything, you just want the mixture smooth and the sugar dissolved.
The 3 lb. ham should really be finished in an hour. Cover and cook on low 8 hours, or until thermometer reads at least 145 degrees. Place the ham in the cooker, large side down. Cover slow cooker with lid and set to low. Cook on low for 4 to 5 hours, basting twice during the last hour. Then rub the sugar/mustard mix all over the ham. Then pour the maple syrup and pineapple juice over the top of the ham. Wanting to make this slow cooker spiral ham but need some side. Place your ham flat side down in a large crock pot. toss the glaze packet, any plastic pieces that cover the bone, and any other packaging into the trash. * remove casing from ham if it has one. Add the pineapple, brown sugar, honey, and dr. How do you cook a ham in a crock pot? how to cook a spiral ham in the crockpot add ham to crockpot. Pour the coke over the ham in a slow cooker.
A large ham should reach this temperature in 4 to 6 hours at low temperature. Increase the oven temperature to 400 degrees f. Then pour the maple syrup and pineapple juice over the top of the ham. Place 1 cup in an even layer on the bottom of the crock pot. place the ham on top of the sugar, turning it whichever way you need to to fit the top of the pot on. How to make dr pepper ham.
Nov 26, 2020 · nana's epic navy bean ham bone soup recipe:
Use a brush to dab some of the cooking liquid in the bottom of the slow cooker over the top of the ham. Cook until the mixture begins to bubble, then turn the heat down to medium low. Add ham to the crockpot, spiral cut side down. You don't need it boiling or anything, you just want the mixture smooth and the sugar dissolved. cooking time for a 3 pound ham would be 1 hour. Pour over the ham and use a brush to make sure it's covered evenly if necessary. I used a 10 pound ham and it was too big for the lid of my slow cooker to fit. Cover and cook on low 8 hours, or until thermometer reads at least 145 degrees. Wgn's dean richards shares easy, delicious recipe for easter ham in the slow cooker. Rub brown sugar over all sides of your ham. Heat in the slow cooker. We offer free coupons and discounts for top grocery brands. cooking your spiral ham in the instant pot is awesome for not only keeping your oven available for other mains or side dishes, it also prevents the ham from drying out in the oven and overcooking.
Cooking A 3 Lb. Boneless Spiral Ham In The Crockpot - Slow Cooker Brown Sugar Pineapple Ham Dinner Then Dessert - Place ham, fat side up, on a rack in a shallow roasting pan.. Bakes with juice and let ham rest for 10 minutes before serving. A large ham should reach this temperature in 4 to 6 hours at low temperature. Make cuts about 1 inch apart and 1/4 inch deep in diamond pattern in top of ham. 2.) place ham, slices down (flush with the flat bottom of the crock) 3.) sprinkle the ham glaze powder (comes with most spiral hams) over the ham. In small bowl, stir together mustard, syrup and brown sugar with whisk until well blended.
